(Q104385530)

English

Nitrogen Form and Solution pH Effect on Organic Acid Content of Cranberry Roots and Shoots

scientific article published in February 2019

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title

Nitrogen Form and Solution pH Effect on Organic Acid Content of Cranberry Roots and Shoots (English)

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main subject

Vaccinium macrocarpon

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inferred from

reverse claim

4-hydroxybenzoic acid

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Deborah L. Allan

1

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reference URL

http://api.crossref.org/works/10.21273%2Fhortsci.29.4.313

Bruce D. Cook

series ordinal

2

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reference URL

http://api.crossref.org/works/10.21273%2Fhortsci.29.4.313

Carl J. Rosen

series ordinal

3

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reference URL

http://api.crossref.org/works/10.21273%2Fhortsci.29.4.313

publication date

1 February 2019

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reference URL

http://api.crossref.org/works/10.21273%2Fhortsci.29.4.313

full work available at URL

https://journals.ashs.org/downloadpdf/journals/hortsci/29/4/article-p313.pdf

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19 March 2024

https://api.unpaywall.org/v2/10.21273/hortsci.29.4.313?email=unpaywall_01@example.com

published in

HortScience

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reference URL

http://api.crossref.org/works/10.21273%2Fhortsci.29.4.313

volume

29

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reference URL

http://api.crossref.org/works/10.21273%2Fhortsci.29.4.313

issue

4

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reference URL

http://api.crossref.org/works/10.21273%2Fhortsci.29.4.313

page(s)

313-315

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reference URL

http://api.crossref.org/works/10.21273%2Fhortsci.29.4.313

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19 March 2024

https://api.unpaywall.org/v2/10.21273/hortsci.29.4.313?email=unpaywall_01@example.com

access restriction status

open access

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Identifiers

DOI

10.21273/HORTSCI.29.4.313

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(Q104385530)

Nitrogen Form and Solution pH Effect on Organic Acid Content of Cranberry Roots and Shoots

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