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(Q110611214)
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English
lamb lung
lung of a lamb
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Statements
instance of
food ingredient
1 reference
reference URL
http://gams.uni-graz.at/corema
stated in
CoReMA - Cooking Recipes of the Middle Ages
subclass of
lung
of
butchering
1 reference
reference URL
http://gams.uni-graz.at/corema
stated in
CoReMA - Cooking Recipes of the Middle Ages
product or material produced or service provided
lamb meat
1 reference
reference URL
http://gams.uni-graz.at/corema
stated in
CoReMA - Cooking Recipes of the Middle Ages
natural product of taxon
Ovis
1 reference
reference URL
http://gams.uni-graz.at/corema
stated in
CoReMA - Cooking Recipes of the Middle Ages
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