Wikidata

(Q2992508)

English

confit byaldi

French dish, a variation of the ratatouille, by Michel Guérard

In more languages

Statements

subclass of
food
0 references
country of origin
France
0 references
time of discovery or invention
1976
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Identifiers

Freebase ID
/m/02wz17q
0 references
 
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