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English
Direct estimation of lysine in corn meals by the ninhydrin color reaction
scientific article published on 01 March 1975
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Statements
instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1133290%20AND%20SRC:MED&resulttype=core&format=json
retrieved
31 August 2019
title
Direct estimation of lysine in corn meals by the ninhydrin color reaction
(English)
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1133290%20AND%20SRC:MED&resulttype=core&format=json
retrieved
31 August 2019
main subject
maize
1 reference
inferred from
reverse claim
L-lysine
1 reference
inferred from
reverse claim
author name string
A. C. Beckwith
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1133290
retrieved
10 October 2023
J. W. Paulis
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1133290
retrieved
10 October 2023
J. S. Wall
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1133290
retrieved
10 October 2023
language of work or name
English
0 references
publication date
1 March 1975
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1133290%20AND%20SRC:MED&resulttype=core&format=json
retrieved
31 August 2019
full work available at URL
https://pubs.acs.org/doi/pdf/10.1021/jf60198a015
1 reference
stated in
Crossref
DOI
10.1021/JF60198A015
reference URL
https://api.crossref.org/works/10.1021/JF60198A015
retrieved
10 October 2023
published in
Journal of Agricultural and Food Chemistry
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1133290%20AND%20SRC:MED&resulttype=core&format=json
retrieved
31 August 2019
volume
23
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1133290%20AND%20SRC:MED&resulttype=core&format=json
retrieved
31 August 2019
issue
2
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1133290%20AND%20SRC:MED&resulttype=core&format=json
retrieved
31 August 2019
page(s)
194-196
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1133290%20AND%20SRC:MED&resulttype=core&format=json
retrieved
31 August 2019
Identifiers
DOI
10.1021/JF60198A015
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1133290%20AND%20SRC:MED&resulttype=core&format=json
retrieved
31 August 2019
PubMed ID
1133290
1 reference
stated in
Europe PubMed Central
PubMed ID
1133290
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:1133290%20AND%20SRC:MED&resulttype=core&format=json
retrieved
31 August 2019
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