(Q80246611)

English

Characterization of phenolic compounds in strawberry (Fragaria x ananassa) fruits by different HPLC detectors and contribution of individual compounds to total antioxidant capacity

scientific article published on 02 May 2007

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scholarly article

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17472391%20AND%20SRC:MED&resulttype=core&format=json

30 December 2019

Characterization of phenolic compounds in strawberry (Fragaria x ananassa) fruits by different HPLC detectors and contribution of individual compounds to total antioxidant capacity (English)

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17472391%20AND%20SRC:MED&resulttype=core&format=json

30 December 2019

1

1 reference

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30 December 2019

2

1 reference

Europe PubMed Central

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30 December 2019

author name string

Grete Skrede

3

1 reference

Europe PubMed Central

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30 December 2019

publication date

2 May 2007

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30 December 2019

Journal of Agricultural and Food Chemistry

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30 December 2019

55

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30 December 2019

11

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30 December 2019

4395-4406

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30 December 2019

Identification of hydrolysable tannins in the reaction zone of Eucalyptus nitens wood by high performance liquid chromatography--electrospray ionisation mass spectrometry

1 reference

https://opencitations.net/index/api/v1/citations/10.1002/PCA.548

23 March 2024

Identifiers

10.1021/JF0702592

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17472391%20AND%20SRC:MED&resulttype=core&format=json

30 December 2019

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17472391%20AND%20SRC:MED&resulttype=core&format=json

30 December 2019

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