(Q104375470)

English

Volatile constituents of apricot (Prunus armeniaca)

article published in 2005

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title

Volatile constituents of apricot (Prunus armeniaca) (English)

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butyl 2-methyl butyrate

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inferred from

reverse claim

hexyl 2-methylbutyrate

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Gary R. Takeoka

1

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reference URL

http://api.crossref.org/works/10.1021%2Fjf00092a031

Robert A. Flath

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2

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reference URL

http://api.crossref.org/works/10.1021%2Fjf00092a031

Thomas R. Mon

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3

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reference URL

http://api.crossref.org/works/10.1021%2Fjf00092a031

Roy Teranishi

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4

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reference URL

http://api.crossref.org/works/10.1021%2Fjf00092a031

Matthias Guentert

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5

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reference URL

http://api.crossref.org/works/10.1021%2Fjf00092a031

publication date

11 March 2005

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reference URL

http://api.crossref.org/works/10.1021%2Fjf00092a031

published in

Journal of Agricultural and Food Chemistry

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reference URL

http://api.crossref.org/works/10.1021%2Fjf00092a031

volume

38

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reference URL

http://api.crossref.org/works/10.1021%2Fjf00092a031

page(s)

471-477

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reference URL

http://api.crossref.org/works/10.1021%2Fjf00092a031

issue

2

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reference URL

http://api.crossref.org/works/10.1021%2Fjf00092a031

Identifiers

DOI

10.1021/JF00092A031

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(Q104375470)

Volatile constituents of apricot (Prunus armeniaca)

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