(Q104389120)

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Ascorbic acid in exotic fruits: a liquid chromatographic investigation

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Ascorbic acid in exotic fruits: a liquid chromatographic investigation (English)

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Giuliana Vinci

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http://api.crossref.org/works/10.1016%2F0308-8146%2895%2990791-5

Francesco Botrè

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2

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http://api.crossref.org/works/10.1016%2F0308-8146%2895%2990791-5

Giustino Mele

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3

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http://api.crossref.org/works/10.1016%2F0308-8146%2895%2990791-5

Giovanni Ruggieri

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4

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http://api.crossref.org/works/10.1016%2F0308-8146%2895%2990791-5

publication date

26 July 2002

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http://api.crossref.org/works/10.1016%2F0308-8146%2895%2990791-5

published in

Food Chemistry

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http://api.crossref.org/works/10.1016%2F0308-8146%2895%2990791-5

volume

53

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http://api.crossref.org/works/10.1016%2F0308-8146%2895%2990791-5

page(s)

211-214

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issue

2

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http://api.crossref.org/works/10.1016%2F0308-8146%2895%2990791-5

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DOI

10.1016/0308-8146(95)90791-5

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(Q104389120)

Ascorbic acid in exotic fruits: a liquid chromatographic investigation

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