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English
Encyclopedia of Food and Color Additives
book by George A. Burdock
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Statements
instance of
literary work
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inception
1997
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title
Encyclopedia of Food and Color Additives
(English)
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main subject
food
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food coloring
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food additive
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genre
handbook
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author
George A. Burdock
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language of work or name
English
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Dewey Decimal Classification (works and editions)
664.0603
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Library of Congress Classification (works and editions)
TX553.A3B87
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