(Q24535694)

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Synthesis of L-ascorbic acid in plants and animals

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Synthesis of L-ascorbic acid in plants and animals (English)

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F A ISHERWOOD

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1

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Y T CHEN

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2

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L W MAPSON

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3

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English

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publication date

January 1954

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published in

Biochemical Journal

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volume

56

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page(s)

1-15

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1

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cites work

Factors affecting synthesis of ascorbic acid in cress seedlings. 2. Ascorbic acid synthesis in relation to sugar formation.

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Quantitative estimation of ascorbic acid and related substances in biological extracts by separation on a paper chromatogram

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Vitamin methods: The reliability of the method for estimating vitamin C by titration against 2:6-dichlorophenolindophenol. 1. Control tests with plant tissues.

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On the nature of the precursor of the vitamin C in the vegetable kingdom: Vitamin C in the growing pea seedling.

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The use of esters of biologically active weak acids in overcoming permeability difficulties

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The synthesis of l-ascorbic acid by the albino rat

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The quantitative relationship between pH and the activity of weak acids and bases in biological experiments

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The conversion of glucose-6-C14 to ascorbic acid by the albino rat

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Biosynthesis of the Monosaccharides

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The mechanism by which glyceraldehyde inhibits glycolysis

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[The origin of L-ascorbic acid in the albino rat]

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reference URL

https://pubmed.ncbi.nlm.nih.gov/13126085

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(Q24535694)

Synthesis of L-ascorbic acid in plants and animals

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