(Q28290591)

1 July 2019

title

Association between protein intake and blood pressure: the INTERMAP Study (English)

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1 July 2019

2

Jeremiah Stamler

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Queenie Chan

Queenie Chan

9

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Beifan Zhou

11

Beifan Zhou

1 reference

1 July 2019

1

Paul Elliott

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1 July 2019

Lawrence J. Appel

4

Lawrence Appel

1 reference

1 July 2019

Hirotsugu Ueshima

7

Hirotsugu Ueshima

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1 July 2019

author name string

Alan R Dyer

3

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1 July 2019

Barbara Dennis

5

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1 July 2019

Hugo Kesteloot

6

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1 July 2019

Akira Okayama

8

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1 July 2019

Daniel B Garside

10

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1 July 2019

language of work or name

English

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publication date

1 January 2006

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1 July 2019

published in

JAMA Internal Medicine

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1 July 2019

volume

166

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1 July 2019

page(s)

79-87

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1 July 2019

issue

1

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1 July 2019

Dietary fiber, weight gain, and cardiovascular disease risk factors in young adults.

cites work

1 reference

12 December 2020

Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet. DASH-Sodium Collaborative Research Group

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12 December 2020

Nutrient intake and hypertensive disorders of pregnancy: Evidence from a large prospective cohort

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Dietary protein and soluble fiber reduce ambulatory blood pressure in treated hypertensives

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12 December 2020

Relation of urinary urea to blood pressure: interaction with urinary sodium

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12 December 2020

Inverse relationship between urinary markers of animal protein intake and blood pressure in Chinese: results from the WHO Cardiovascular Diseases and Alimentary Comparison (CARDIAC) Study

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12 December 2020

Eight-year blood pressure change in middle-aged men: relationship to multiple nutrients

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12 December 2020

Primary prevention of hypertension: clinical and public health advisory from The National High Blood Pressure Education Program

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12 December 2020

INTERMAP: background, aims, design, methods, and descriptive statistics (nondietary).

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12 December 2020

INTERMAP: the dietary data--process and quality control

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12 December 2020

Accuracy of dietary recall using the USDA five-step multiple-pass method in men: an observational validation study.

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12 December 2020

Central nervous system histamine regulates peripheral sympathetic activity

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12 December 2020

Dietary patterns in 10 groups and the relationship with blood pressure. Collaborative Study Group for Cardiovascular Diseases and Their Risk Factors

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12 December 2020

Cardiovascular disease risk factors in free-living men: comparison of two prudent diets, one based on lactoovovegetarianism and the other allowing lean meat

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12 December 2020

Tyrosine administration reduces blood pressure and enhances brain norepinephrine release in spontaneously hypertensive rats

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12 December 2020

Vegetarian diet in mild hypertension: a randomised controlled trial.

1 reference

12 December 2020

A randomized controlled trial of the effect on blood pressure of dietary non-meat protein versus meat protein in normotensive omnivores

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12 December 2020

Measurement error and its impact on partial correlation and multiple linear regression analyses

1 reference

12 December 2020

Relationship of magnesium intake and other dietary factors to blood pressure: the Honolulu heart study

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12 December 2020

Blood-pressure-lowering effect of a vegetarian diet: controlled trial in normotensive subjects

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12 December 2020

Studies on the antihypertensive action of L-tryptophan

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12 December 2020

Dietary determinants of lipoproteins, total cholesterol, viscosity, fibrinogen, and blood pressure

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12 December 2020

The results of logistic analyses when the variables are highly correlated: an empirical example using diet and CHD incidence

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12 December 2020

Dietary prevention of hypertension in animal models and its applicability to human

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12 December 2020

Blood pressure and nutrition in adults. The National Health and Nutrition Examination Survey

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12 December 2020

Effect of ingestion of meat on plasma cholesterol of vegetarians

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12 December 2020

The L-arginine-nitric oxide pathway

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12 December 2020

Vegetarian diet components, protein and blood pressure: which nutrients are important?

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12 December 2020

Trends in the Prevalence, Awareness, Treatment, and Control of Hypertension in the Adult US Population : Data From the Health Examination Surveys, 1960 to 1991

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12 December 2020

The relationship of dietary animal protein and electrolytes to blood pressure: a study on three Chinese populations.

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12 December 2020

Blood pressure, systolic and diastolic, and cardiovascular risks. US population data

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12 December 2020

Dietary calcium and blood pressure: a meta-analysis of randomized clinical trials

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12 December 2020

Dietary protein and blood pressure

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12 December 2020

Intersalt revisited: further analyses of 24 hour sodium excretion and blood pressure within and across populations. Intersalt Cooperative Research Group

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12 December 2020

Blood pressure in Seventh-day Adventist vegetarians.

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12 December 2020

Inverse relation of dietary protein markers with blood pressure. Findings for 10,020 men and women in the INTERSALT Study. INTERSALT Cooperative Research Group. INTERnational study of SALT and blood pressure.

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12 December 2020

Relationship to blood pressure of combinations of dietary macronutrients. Findings of the Multiple Risk Factor Intervention Trial (MRFIT).

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12 December 2020

Dietary macronutrients and blood pressure in southwestern China

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12 December 2020

Relation of body mass and alcohol, nutrient, fiber, and caffeine intakes to blood pressure in the special intervention and usual care groups in the Multiple Risk Factor Intervention Trial

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12 December 2020

A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group

1 reference

12 December 2020

Dietary magnesium intake and blood pressure: a qualitative overview of the observational studies.

1 reference

12 December 2020

10.1001/ARCHINTE.166.1.79

Identifiers

DOI

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1 July 2019

PMCID

6593153

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1 July 2019

PubMed ID

16401814

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1 July 2019