(Q34379434)

1 August 2017

title

Sulforaphane: translational research from laboratory bench to clinic (English)

1 reference

1 August 2017

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24147970%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

Jeff S Coombes

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24147970%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

author name string

Robert G Fassett

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24147970%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

publication date

22 October 2013

1 reference

1 August 2017

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24147970%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

volume

71

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24147970%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

issue

11

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24147970%20AND%20SRC:MED&resulttype=core&format=json

2 June 2020

page(s)

709-726

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24147970%20AND%20SRC:MED&resulttype=core&format=json

Plant science and human nutrition: challenges in assessing health-promoting properties of phytochemicals.

2 June 2020

cites work

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Potential health benefits of broccoli- a chemico-biological overview.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Thermal degradation of sulforaphane in aqueous solution

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Nutritional genomics: the next frontier in the postgenomic era

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Nutrigenetics and nutrigenomics: viewpoints on the current status and applications in nutrition research and practice

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Personalised nutrition: status and perspectives

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Pharmacogenomics: the promise of personalized medicine

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Nutritional genomics era: opportunities toward a genome-tailored nutritional regimen

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Nrf2 the rescue: effects of the antioxidative/electrophilic response on the liver

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Gene expression profiles induced by cancer chemopreventive isothiocyanate sulforaphane in the liver of C57BL/6J mice and C57BL/6J/Nrf2 (-/-) mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Potent induction of total cellular and mitochondrial antioxidants and phase 2 enzymes by cruciferous sulforaphane in rat aortic smooth muscle cells: cytoprotection against oxidative and electrophilic stress

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

NRF2 and KEAP1 mutations: permanent activation of an adaptive response in cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Nrf2 signaling and cell survival

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Nrf2 as a master redox switch in turning on the cellular signaling involved in the induction of cytoprotective genes by some chemopreventive phytochemicals

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

An important role of Nrf2-ARE pathway in the cellular defense mechanism

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Nrf2, a guardian of healthspan and gatekeeper of species longevity

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

The emerging harm of antioxidants in carcinogenesis

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

A systems biology perspective on Nrf2-mediated antioxidant response

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Nutrigenomics and nutrigenetics: the emerging faces of nutrition

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Cruciferous vegetable intake and cancer prevention: role of nutrigenetics

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Conference on "Multidisciplinary approaches to nutritional problems". Symposium on "Nutrition and health". Cruciferous vegetable intake and the risk of human cancer: epidemiological evidence

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Cruciferous vegetables, genetic polymorphisms in glutathione S-transferases M1 and T1, and prostate cancer risk

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

A comprehensive evaluation of potential lung function associated genes in the SpiroMeta general population sample

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Multi-targeted prevention of cancer by sulforaphane

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Repeated intake of broccoli does not lead to higher plasma levels of sulforaphane in human volunteers.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Isothiocyanate concentrations and interconversion of sulforaphane to erucin in human subjects after consumption of commercial frozen broccoli compared to fresh broccoli.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Glucoraphanin and 4-hydroxyglucobrassicin contents in seeds of 59 cultivars of broccoli, raab, kohlrabi, radish, cauliflower, brussels sprouts, kale, and cabbage

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Variation of glucosinolates in vegetable crops of Brassica oleracea

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Effect of glutathione-S-transferase polymorphisms on the cancer preventive potential of isothiocyanates: an epidemiological perspective

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Sulforaphane- and phenethyl isothiocyanate-induced inhibition of aflatoxin B1-mediated genotoxicity in human hepatocytes: role of GSTM1 genotype and CYP3A4 gene expression

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

The p53 network: cellular and systemic DNA damage responses in aging and cancer

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

A mutated p53 status did not prevent the induction of apoptosis by sulforaphane, a promising anti-cancer drug

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Bioavailability and inter-conversion of sulforaphane and erucin in human subjects consuming broccoli sprouts or broccoli supplement in a cross-over study design.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Bioavailability and kinetics of sulforaphane in humans after consumption of cooked versus raw broccoli

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Bioavailability of curcumin: problems and promises

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Oral sulforaphane increases Phase II antioxidant enzymes in the human upper airway

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Pomegranate as a functional food and nutraceutical source

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Role of dietary supplements/nutraceuticals in chemoprevention through induction of cytoprotective enzymes

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Bioavailability of the polyphenols: status and controversies

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Preclinical and clinical evaluation of sulforaphane for chemoprevention in the breast.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Broccoli sprouts: an exceptionally rich source of inducers of enzymes that protect against chemical carcinogens

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Metabolic and evolutionary costs of herbivory defense: systems biology of glucosinolate synthesis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

A major inducer of anticarcinogenic protective enzymes from broccoli: isolation and elucidation of structure

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Sulforaphane and its glutathione conjugate but not sulforaphane nitrile induce UDP-glucuronosyl transferase (UGT1A1) and glutathione transferase (GSTA1) in cultured cells.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Upregulation of quinone reductase by glucosinolate hydrolysis products from dietary broccoli.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Epithiospecifier protein from broccoli (Brassica oleracea L. ssp. italica) inhibits formation of the anticancer agent sulforaphane

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Heating decreases epithiospecifier protein activity and increases sulforaphane formation in broccoli.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Enhanced expression of the transcription factor Nrf2 by cancer chemopreventive agents: role of antioxidant response element-like sequences in the nrf2 promoter

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Molecular basis of heme oxygenase-1 induction: implications for chemoprevention and chemoprotection.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Quantitative determination of dithiocarbamates in human plasma, serum, erythrocytes and urine: pharmacokinetics of broccoli sprout isothiocyanates in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Sulforaphane-stimulated phase II enzyme induction inhibits cytokine production by airway epithelial cells stimulated with diesel extract

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Molecular basis for chemoprevention by sulforaphane: a comprehensive review.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Dietary HDAC inhibitors: time to rethink weak ligands in cancer chemoprevention?

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Inhibition of angiogenesis and endothelial cell functions are novel sulforaphane-mediated mechanisms in chemoprevention.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Sulforaphane induces G2-M arrest and apoptosis in high metastasis cell line of salivary gland adenoid cystic carcinoma

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Food matrix effects on bioactivity of broccoli-derived sulforaphane in liver and colon of F344 rats

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Organ-specific exposure and response to sulforaphane, a key chemopreventive ingredient in broccoli: implications for cancer prevention.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Total intracellular accumulation levels of dietary isothiocyanates determine their activity in elevation of cellular glutathione and induction of Phase 2 detoxification enzymes

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Inhibition of urinary bladder carcinogenesis by broccoli sprouts

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Induction of phase 2 genes by sulforaphane protects retinal pigment epithelial cells against photooxidative damage

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Involvement of c-Jun N-terminal kinase in G2/M arrest and caspase-mediated apoptosis induced by sulforaphane in DU145 prostate cancer cells.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Modulation of phase II enzymes by sulforaphane: implications for its cardioprotective potential

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Sulforaphane protects against cytokine- and streptozotocin-induced beta-cell damage by suppressing the NF-kappaB pathway

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Sulforaphane inhibits endothelial lipase expression through NF-κB in endothelial cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Sulforaphane protects SK-N-SH cells against antipsychotic-induced oxidative stress

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Candidate dietary phytochemicals modulate expression of phase II enzymes GSTP1 and NQO1 in human lung cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Sulforaphane protects cortical neurons against 5-S-cysteinyl-dopamine-induced toxicity through the activation of ERK1/2, Nrf-2 and the upregulation of detoxification enzymes

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Sulforaphane inhibits histone deacetylase activity in BPH-1, LnCaP and PC-3 prostate epithelial cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Disposition of glucosinolates and sulforaphane in humans after ingestion of steamed and fresh broccoli

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Oral broccoli sprouts for the treatment of Helicobacter pylori infection: a preliminary report

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Phase 1 study of multiple biomarkers for metabolism and oxidative stress after one-week intake of broccoli sprouts

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Effects of glucosinolate-rich broccoli sprouts on urinary levels of aflatoxin-DNA adducts and phenanthrene tetraols in a randomized clinical trial in He Zuo township, Qidong, People's Republic of China

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Broccoli consumption interacts with GSTM1 to perturb oncogenic signalling pathways in the prostate

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Dietary sulforaphane-rich broccoli sprouts reduce colonization and attenuate gastritis in Helicobacter pylori-infected mice and humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Determination of new biomarkers to monitor the dietary consumption of isothiocyanates

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Bioavailability of Sulforaphane from two broccoli sprout beverages: results of a short-term, cross-over clinical trial in Qidong, China

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Comparison of isothiocyanate metabolite levels and histone deacetylase activity in human subjects consuming broccoli sprouts or broccoli supplement

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Broccoli sprouts powder could improve serum triglyceride and oxidized LDL/LDL-cholesterol ratio in type 2 diabetic patients: a randomized double-blind placebo-controlled clinical trial.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Sulforaphane enhances protection and repair of gastric mucosa against oxidative stress in vitro, and demonstrates anti-inflammatory effects on Helicobacter pylori-infected gastric mucosae in mice and human subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Differential effects of sulforaphane on histone deacetylases, cell cycle arrest and apoptosis in normal prostate cells versus hyperplastic and cancerous prostate cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Induction of phase II detoxification enzymes in rats by plant-derived isothiocyanates: comparison of allyl isothiocyanate with sulforaphane and related compounds

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Cultivation conditions and selenium fertilization alter the phenolic profile, glucosinolate, and sulforaphane content of broccoli

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

High cellular accumulation of sulphoraphane, a dietary anticarcinogen, is followed by rapid transporter-mediated export as a glutathione conjugate

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Activation of NF-E2-related factor-2 reverses biochemical dysfunction of endothelial cells induced by hyperglycemia linked to vascular disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Pharmacokinetic interactions between herbal remedies and medicinal drugs

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Comparative metabolic capabilities of CYP3A4, CYP3A5, and CYP3A7.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

The effect of grapefruit juice on drug disposition

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Glutathione S-transferase genotypes modify lung function decline in the general population: SAPALDIA cohort study

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

In vitro inhibition of CYP3A4 by herbal remedies frequently used by cancer patients

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Expression of CYP3A4 as a predictor of response to chemotherapy in peripheral T-cell lymphomas

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Effect of vitamin K intake on the stability of oral anticoagulant treatment: dose-response relationships in healthy subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Molecular targets of dietary phenethyl isothiocyanate and sulforaphane for cancer chemoprevention

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Glucosinolates in Brassica vegetables: the influence of the food supply chain on intake, bioavailability and human health.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Role of dietary iodine and cruciferous vegetables in thyroid cancer: a countrywide case-control study in New Caledonia

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Cruciferous plants: phytochemical toxicity versus cancer chemoprotection.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Ascorbic acid partly antagonizes resveratrol mediated heme oxygenase-1 but not paraoxonase-1 induction in cultured hepatocytes - role of the redox-regulated transcription factor Nrf2.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Vitamin C: antioxidant or pro-oxidant in vivo?

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Antioxidant supplementation during exercise training: beneficial or detrimental?

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Vitamin and Mineral Supplement Use in Relation to All-Cause Mortality in the Iowa Women's Health Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Oxidative Stress and Inflammation in Heart Disease: Do Antioxidants Have a Role in Treatment and/or Prevention?

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Influence of cooking duration of cabbage and presence of colonic microbiota on the excretion of N-acetylcysteine conjugates of allyl isothiocyanate and bioactivity of phase 2 enzymes in F344 rats.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Sulforaphane, erucin, and iberin up-regulate thioredoxin reductase 1 expression in human MCF-7 cells

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

An overview of consumer attitudes and beliefs about plant food supplements.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Dietary supplement use in the United States, 2003-2006

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060

Dietary supplements and their future in health care: commentary on draft guidelines proposed by the Food and Drug Administration

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FNURE.12060