(Q39252159)

10 September 2017

The estimation of threonine and serine in proteins (English)

1 reference

10 September 2017

Rees MW

1

1 reference

10 September 2017

1 January 1946

1 reference

PMC publication ID

1270019

10 September 2017

language of work or name

0 references

1 reference

10 September 2017

40

1 reference

10 September 2017

5-6

1 reference

10 September 2017

632-640

1 reference

Observations upon the application of partition chromatography to the determination of the monoamino-acids in proteins

10 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1270019

The basic amino-acid content of proteins.

10 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1270019

The reaction between histidine and formaldehyde

15 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1270019

Critique of the Foreman method for the estimation of the dicarboxylic acids in protein hydrolysates

15 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1270019

The total nitrogen content of egg albumin and other proteins

15 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1270019

Analysis of proteins: Caseo-phosphopeptone

15 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1270019

Some applications of periodic acid to the study of the hydroxyamino-acids of protein hydrolysates: The liberation of acetaldehyde and higher aldehydes by periodic acid. 2. Detection and isolation of formaldehyde liberated by periodic acid. 3. Ammoni

15 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1270019

Carbohydrates in protein: The carbohydrate component of crystalline egg albumin

15 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1270019

A study of the partial acid hydrolysis of some proteins, with special reference to the mode of linkage of the basic amino-acids

15 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1270019

Enzymic proteolysis: Amino-acids of casein phosphopeptone

21 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1270019

21 August 2018

Identifiers

DOI

10.1042/BJ0400632

1 reference

10 September 2017

1 reference

PMC publication ID

1270019

10 September 2017

PubMed publication ID

16748066

1 reference

PMC publication ID

1270019