Wikidata

(Q39441560)

English

The assimilation of amino-acids by bacteria; the relationship between accumulation of free glutamic acid and the formation of combined glutamic acid in Staphylococcus aureus

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title
The assimilation of amino-acids by bacteria; the relationship between accumulation of free glutamic acid and the formation of combined glutamic acid in Staphylococcus aureus (English)
1 reference
stated in
Europe PubMed Central
PMC publication ID
1275314
retrieved
12 September 2017

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