(Q42565313)

2 November 2017

The Equilibrium between l-Aspartic Acid, Fumaric Acid and Ammonia in Presence of Resting Bacteria (English)

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2 November 2017

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Quastel JH

1

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2 November 2017

Woolf B

series ordinal

2

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2 November 2017

language of work or name

English

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publication date

1 January 1926^Gregorian

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2 November 2017

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2 November 2017

20

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2 November 2017

3

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2 November 2017

545-555

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The Equilibria existing between Succinic, Fumaric, and Malic Acids in the presence of Resting Bacteria

2 November 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1251749

On a New Type of Chemical Change produced by Bacteria. The Conversion of Histidine into Urocanic Acid by Bacteria of the Coli-Typhosus Group

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1251749

Further Observations on the Anaerobic Growth of Bacteria

28 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1251749

Some Reactions of Resting Bacteria in Relation to Anaerobic Growth

16 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1251749

16 August 2018

Identifiers

DOI

10.1042/BJ0200545

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2 November 2017

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2 November 2017

PubMed publication ID

16743691

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