(Q42591246)

3 November 2017

The fatty acids of pig liver: A general analysis (English)

1 reference

3 November 2017

0 references

Irving E

1

1 reference

3 November 2017

Smith JA

series ordinal

2

1 reference

3 November 2017

language of work or name

English

0 references

publication date

1 June 1935

1 reference

3 November 2017

1 reference

3 November 2017

29

1 reference

3 November 2017

6

1 reference

3 November 2017

1358-1368

1 reference

The fatty acids of pig liver: The octadecenoic acids and the desaturation theory

3 November 2017

1 reference

PubMed Central

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266636

A note on the general interpretation of fatty acid analyses by the ester fractionation method

28 May 2018

1 reference

PubMed Central

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266636

The fatty acids of the cat's kidney. I.

28 May 2018

1 reference

PubMed Central

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1266636

On the nature of the fat contained in the liver, kidney and heart: Part II

28 May 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/16745800

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1042/BJ0291358

1 reference

3 November 2017

1 reference

3 November 2017

PubMed publication ID

16745800

1 reference