Wikidata

(Q43585660)

English

Enzymatic oxidation of linolenic acid in aqueous wheat flour suspensions

scientific article published in November 1973

In more languages

Statements

title
Enzymatic oxidation of linolenic acid in aqueous wheat flour suspensions (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
4201716
retrieved
24 November 2017
publication date
1 November 1973
1 reference
stated in
Europe PubMed Central
PubMed ID
4201716
retrieved
24 November 2017
page(s)
606-611
1 reference
stated in
Europe PubMed Central
PubMed ID
4201716
retrieved
24 November 2017

Identifiers

 
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