(Q44297755)

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Comparison of adipose tissue fatty acids with dietary fatty acids as measured by 24-hour recall and food frequency questionnaire in Black and White Adventists: the Adventist Health Study

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Europe PubMed Central

1 December 2017

Comparison of adipose tissue fatty acids with dietary fatty acids as measured by 24-hour recall and food frequency questionnaire in Black and White Adventists: the Adventist Health Study (English)

1 reference

Europe PubMed Central

1 December 2017

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Gary E Fraser

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Europe PubMed Central

1 December 2017

author name string

Synnøve F Knutsen

1

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Europe PubMed Central

1 December 2017

W Lawrence Beeson

3

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Europe PubMed Central

1 December 2017

Kristian D Lindsted

4

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Europe PubMed Central

1 December 2017

David J Shavlik

5

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Europe PubMed Central

1 December 2017

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publication date

1 February 2003

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Annals of Epidemiology

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1 December 2017

13

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Europe PubMed Central

1 December 2017

119-127

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Europe PubMed Central

1 December 2017

2

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Europe PubMed Central

1 December 2017

Dietary polyunsaturated fat versus saturated fat in relation to mammary carcinogenesis

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Fatty acids: inhibition

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A cohort study of fat intake and risk of breast cancer

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Studies of adipose tissue in man. A microtechnic for sampling and analysis

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Comparison of measures of fatty acid intake by subcutaneous fat aspirate, food frequency questionnaire, and diet records in a free-living population of US men

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Composition of human adipose tissue from deep and subcutaneous sites

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Regression calibration in studies with correlated variables measured with error.

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The association of dietary fat with serum cholesterol in vegetarians: the effect of dietary assessment on the correlation coefficient.

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Identifiers

10.1016/S1047-2797(02)00260-0

1 reference

Europe PubMed Central

1 December 2017

1 reference

Europe PubMed Central

1 December 2017

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