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English
Methods and results of paraffining cheese
Washington, G.P.O., 1911.
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Statements
instance of
publication
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title
Methods and results of paraffining cheese
(English)
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author name string
Charles Francis Doane
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place of publication
Washington, D.C.
object named as
Washington
1 reference
stated in
Biodiversity Heritage Library
BHL bibliography ID
115139
language of work or name
English
1 reference
stated in
Internet Archive
Internet Archive ID
methodsresultsof00wash
publication date
1911
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number of pages
18
criterion used
number of frames in scan file
1 reference
stated in
Internet Archive
Internet Archive ID
methodsresultsof00wash
copyright status
public domain
applies to jurisdiction
United States of America
determination method
published more than 95 years ago
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Identifiers
DOI
10.5962/BHL.TITLE.115139
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BHL bibliography ID
115139
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Internet Archive ID
methodsresultsof00wash
0 references
Library of Congress Control Number (LCCN) (bibliographic)
agr11002040
reason for deprecated rank
unrecognized identifier value
1 reference
stated in
Biodiversity Heritage Library
BHL bibliography ID
115139
retrieved
14 June 2018
OCLC control number
30573312
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