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English
A comparison of beef and yeast extracts of known origin
[Washington, Govt. Print. Off.]1910.
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Statements
instance of
publication
0 references
title
A comparison of beef and yeast extracts of known origin
(English)
0 references
author
Frank Cummings Cook
object named as
Cook, Frank Cummings.
1 reference
stated in
Biodiversity Heritage Library
BHL bibliography ID
18689
publisher
unknown value
object named as
Govt. Print. Off.]
1 reference
stated in
Biodiversity Heritage Library
BHL bibliography ID
18689
place of publication
Washington, D.C.
object named as
Washington
1 reference
stated in
Biodiversity Heritage Library
BHL bibliography ID
18689
language of work or name
English
1 reference
stated in
Internet Archive
Internet Archive ID
comparisonofbeef00cookrich
publication date
1910
1 reference
Internet Archive ID
comparisonofbeef00cookrich
stated in
Internet Archive
retrieved
29 June 2020
number of pages
20
criterion used
number of frames in scan file
1 reference
stated in
Internet Archive
Internet Archive ID
comparisonofbeef00cookrich
copyright status
public domain
applies to jurisdiction
United States of America
determination method
published more than 95 years ago
0 references
public domain
applies to jurisdiction
countries with 80 years pma or shorter
determination method
80 years or more after author(s) death
0 references
Identifiers
DOI
10.5962/BHL.TITLE.18689
0 references
BHL bibliography ID
18689
0 references
Internet Archive ID
comparisonofbeef00cookrich
0 references
Library of Congress Control Number (LCCN) (bibliographic)
agr10001732
reason for deprecated rank
unrecognized identifier value
1 reference
stated in
Biodiversity Heritage Library
BHL bibliography ID
18689
retrieved
14 June 2018
OCLC control number
30304509
0 references
Open Library ID
OL7167977M
1 reference
stated in
Internet Archive
Internet Archive ID
comparisonofbeef00cookrich
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