Wikidata

(Q51560837)

English

Quantifying the individual effects of ethanol and temperature on the fitness advantage of Saccharomyces cerevisiae.

scientific article published on 13 April 2011

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title
Quantifying the individual effects of ethanol and temperature on the fitness advantage of Saccharomyces cerevisiae. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
21645814
retrieved
7 April 2018
reference URL
http://europepmc.org/abstract/MED/21645814

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