(Q51949897)

English

Variability of fish consumption within the 10 European countries participating in the European Investigation into Cancer and Nutrition (EPIC) study.

scientific article published in December 2002

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scholarly article

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Europe PubMed Central

18 April 2018

http://europepmc.org/abstract/MED/12639232

Variability of fish consumption within the 10 European countries participating in the European Investigation into Cancer and Nutrition (EPIC) study. (English)

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Europe PubMed Central

18 April 2018

http://europepmc.org/abstract/MED/12639232

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Robert N. Luben

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http://europepmc.org/abstract/MED/12639232

Elizabeth A Spencer

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http://europepmc.org/abstract/MED/12639232

Jakob Linseisen

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http://europepmc.org/abstract/MED/12639232

Anne Tjønneland

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Tjønneland A

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Overvad K

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Tumino R

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John-Olov Jansson

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Jansson J

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Amiano P

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http://europepmc.org/abstract/MED/12639232

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Lund E

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http://europepmc.org/abstract/MED/12639232

Cristina Lasheras

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Magritt Brustad

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Brustad M

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http://europepmc.org/abstract/MED/12639232

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Welch AA

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http://europepmc.org/abstract/MED/12639232

Vassiliki Benetou

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Benetou V

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Bas Bueno-de-Mesquita

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Bueno-De-Mesquita HB

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http://europepmc.org/abstract/MED/12639232

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Dorronsoro M

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http://europepmc.org/abstract/MED/12639232

Kumle M

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http://europepmc.org/abstract/MED/12639232

Rodriguez M

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http://europepmc.org/abstract/MED/12639232

Lasheras C

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http://europepmc.org/abstract/MED/12639232

Janzon L

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http://europepmc.org/abstract/MED/12639232

Clavel-Chapelon F

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http://europepmc.org/abstract/MED/12639232

Klipstein-Grobusch K

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Zavitsanos X

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Galasso R

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Ocké MC

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Charrondière UR

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Slimani N

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publication date

1 December 2002

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18 April 2018

http://europepmc.org/abstract/MED/12639232

Public Health Nutrition

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http://europepmc.org/abstract/MED/12639232

5

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http://europepmc.org/abstract/MED/12639232

1273-1285

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http://europepmc.org/abstract/MED/12639232

6B

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18 April 2018

http://europepmc.org/abstract/MED/12639232

Food intake patterns and 25-year mortality from coronary heart disease: cross-cultural correlations in the Seven Countries Study. The Seven Countries Study Research Group.

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Regulation of tumor angiogenesis by dietary fatty acids and eicosanoids

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Prostate cancer risk and consumption of fish oils: a dietary biomarker-based case-control study

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

A comparison of household food availability in 11 countries.

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Fat, fish, fish oil and cancer

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Standardization of the 24-hour diet recall calibration method used in the european prospective investigation into cancer and nutrition (EPIC): general concepts and preliminary results.

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Structure of the standardized computerized 24-h diet recall interview used as reference method in the 22 centers participating in the EPIC project

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics.

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Markers of high fish intake are associated with decreased risk of a first myocardial infarction

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Fish consumption and mortality from all causes, ischemic heart disease, and stroke: an ecological study.

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Fish consumption and coronary heart disease mortality. A systematic review of prospective cohort studies

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Very-long-chain omega-3 fatty acids as markers for habitual fish intake in a population consuming mainly lean fish: the EPIC cohort of Gipuzkoa. European Prospective Investigation into Cancer and Nutrition

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Fatty acids in serum cholesteryl esters as quantitative biomarkers of dietary intake in humans.

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Fatty fish consumption and risk of prostate cancer

1 reference

https://api.crossref.org/works/10.1079%2FPHN2002404

21 January 2018

Identifiers

10.1079/PHN2002404

1 reference

Europe PubMed Central

18 April 2018

http://europepmc.org/abstract/MED/12639232

1 reference

Europe PubMed Central

18 April 2018

http://europepmc.org/abstract/MED/12639232

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