(Q52476318)

English

A study of cow's milk containing high levels of linoleic acid: isolation and properties of the fat-globule membrane

scientific article published on October 1, 1976

In more languages
default for all languages
No label defined

No description defined

Statements

A study of cow's milk containing high levels of linoleic acid: isolation and properties of the fat-globule membrane (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit