(Q53518653)

15 May 2018

title

Antioxidant activity of dietary canthaxanthin. (English)

1 reference

15 May 2018

author name string

Mayne ST

series ordinal

1

1 reference

15 May 2018

Parker RS

series ordinal

2

1 reference

15 May 2018

publication date

1 January 1989

1 reference

15 May 2018

published in

Nutrition and Cancer

1 reference

15 May 2018

volume

12

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15 May 2018

page(s)

225-236

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15 May 2018

issue

3

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15 May 2018

Can dietary beta-carotene materially reduce human cancer rates?

cites work

1 reference

https://api.crossref.org/works/10.1080%2F01635588909514022

Diet and Cancer – An Overview

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F01635588909514022

Subcellular distribution of dietary beta-carotene in chick liver.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F01635588909514022

Assessment of vitamin E status in animals and man.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F01635588909514022

Glutathione peroxidase activity in selenium-deficient rat liver

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F01635588909514022

The maturation of rat brain myelin.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F01635588909514022

beta-Carotene: an unusual type of lipid antioxidant.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F01635588909514022

10.1080/01635588909514022

21 January 2018

Identifiers

DOI

1 reference

15 May 2018

PubMed ID

2505240

1 reference

15 May 2018