(Q58224182)

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Impact of Annealing on the Physicochemical Properties of Unfermented Cassava Starch (“Polvilho Doce”)

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Impact of Annealing on the Physicochemical Properties of Unfermented Cassava Starch (“Polvilho Doce”) (English)
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Anida M. M. Gomes
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Claudio E. Mendes da Silva
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Nágila M. P. S. Ricardo
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José M. Sasaki
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Rogério Germani
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September 2004
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56
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9
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419-423
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