Wikidata

(Q58835558)

English

Enzyme-Linked Aptamer Assays (ELAAs), based on a competition format for a rapid and sensitive detection of Ochratoxin A in wine

article

In more languages
default for all languages
No label defined

No description defined

Statements

title
Enzyme-Linked Aptamer Assays (ELAAs), based on a competition format for a rapid and sensitive detection of Ochratoxin A in wine (English)
0 references
main subject
wine
0 references
author
Jean-Louis Marty
series ordinal
5
object named as
Jean-Louis Marty
0 references
author name string
Lise Barthelmebs
series ordinal
1
0 references
Justyna Jonca
series ordinal
2
0 references
Akhtar Hayat
series ordinal
3
0 references
Beatriz Prieto-Simon
series ordinal
4
0 references
publication date
May 2011
0 references
published in
Food Control
0 references
volume
22
0 references
issue
5
0 references
page(s)
737-743
0 references

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q58835558&oldid=1991800097"