(Q59165891)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15617802%20AND%20SRC:MED&resulttype=core&format=json

6 January 2020

title

Coagulase-positive Staphylococci and Staphylococcus aureus in food products marketed in Italy (English)

1 reference

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6 January 2020

1 reference

Elisabetta Di Giannatale

11

1 reference

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Nicoletta Cristiana Quaglia

6 January 2020

19

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6 January 2020

Gaetano Vitale Celano

20

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6 January 2020

author name string

Normanno G

1

1 reference

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6 January 2020

Firinu A

2

1 reference

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6 January 2020

Virgilio S

3

1 reference

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6 January 2020

Mula G

4

1 reference

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6 January 2020

Dambrosio A

5

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6 January 2020

Poggiu A

6

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6 January 2020

Decastelli L

7

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6 January 2020

Mioni R

8

1 reference

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6 January 2020

Scuota S

9

1 reference

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6 January 2020

Bolzoni G

10

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6 January 2020

Salinetti AP

12

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6 January 2020

La Salandra G

13

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6 January 2020

Bartoli M

14

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6 January 2020

Zuccon F

15

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6 January 2020

Pirino T

16

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6 January 2020

Sias S

17

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6 January 2020

Parisi A

18

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publication date

1 January 2005

1 reference

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International Journal of Food Microbiology

6 January 2020

published in

1 reference

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6 January 2020

volume

98

1 reference

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6 January 2020

issue

1

1 reference

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6 January 2020

page(s)

73-79

1 reference

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10.1016/J.IJFOODMICRO.2004.05.008

6 January 2020

Identifiers

DOI

1 reference

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6 January 2020

1 reference