(Q71403668)

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Comparison of the inhibitory action on Saccharomyces cerevisiae of weak-acid preservatives, uncouplers, and medium-chain fatty acids

scientific article published on 01 August 1996

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scholarly article

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Europe PubMed Central

PubMed ID

8759790

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8759790%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 October 2019

title

Comparison of the inhibitory action on Saccharomyces cerevisiae of weak-acid preservatives, uncouplers, and medium-chain fatty acids (English)

1 reference

stated in

Europe PubMed Central

PubMed ID

8759790

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8759790%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 October 2019

main subject

Saccharomyces cerevisiae

1 reference

M Stratford

1

1 reference

stated in

Europe PubMed Central

PubMed ID

8759790

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8759790%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 October 2019

P A Anslow

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed ID

8759790

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8759790%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 October 2019

publication date

1 August 1996

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Europe PubMed Central

PubMed ID

8759790

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8759790%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 October 2019

published in

FEMS Microbiology Letters

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Europe PubMed Central

PubMed ID

8759790

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8759790%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 October 2019

volume

142

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Europe PubMed Central

PubMed ID

8759790

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8759790%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 October 2019

page(s)

53-58

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Europe PubMed Central

PubMed ID

8759790

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8759790%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 October 2019

issue

1

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stated in

Europe PubMed Central

PubMed ID

8759790

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8759790%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 October 2019

Identifiers

DOI

10.1111/J.1574-6968.1996.TB08407.X

1 reference

stated in

Europe PubMed Central

PubMed ID

8759790

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8759790%20AND%20SRC:MED&resulttype=core&format=json

18 October 2019

1 reference

Europe PubMed Central

PubMed ID

8759790

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8759790%20AND%20SRC:MED&resulttype=core&format=json

(Q71403668)

Comparison of the inhibitory action on Saccharomyces cerevisiae of weak-acid preservatives, uncouplers, and medium-chain fatty acids

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