(Q80726733)

English

Validation of self-reported energy intake by a self-administered diet history questionnaire using the doubly labeled water method in 140 Japanese adults

scientific article published on 01 August 2007

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scholarly article

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17671444%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Validation of self-reported energy intake by a self-administered diet history questionnaire using the doubly labeled water method in 140 Japanese adults (English)

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17671444%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

author name string

Okubo H

1

1 reference

Europe PubMed Central

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3 January 2020

Sasaki S

2

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17671444%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Rafamantanantsoa HH

3

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:17671444%20AND%20SRC:MED&resulttype=core&format=json

3 January 2020

Ishikawa-Takata K

4

1 reference

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3 January 2020

Okazaki H

5

1 reference

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3 January 2020

Tabata I

6

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3 January 2020

publication date

1 August 2007

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3 January 2020

European Journal of Clinical Nutrition

1 reference

Europe PubMed Central

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3 January 2020

62

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3 January 2020

1343-1350

1 reference

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3 January 2020

11

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3 January 2020

https://scigraph.springernature.com/pub.10.1038/sj.ejcn.1602858

0 references

Validation of energy intake estimated from a food frequency questionnaire: a doubly labelled water study

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Nutrition epidemiology: how do we know what they ate?

1 reference

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7 January 2021

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Psychological measures of eating behavior and the accuracy of 3 common dietary assessment methods in healthy postmenopausal women.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

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The sensitivity and specificity of the Goldberg cut-off for EI:BMR for identifying diet reports of poor validity

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

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Biased over- or under-reporting is characteristic of individuals whether over time or by different assessment methods.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

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The validity of self-reported energy intake as determined using the doubly labelled water technique

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

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Physical activity level in healthy free-living Japanese estimated by doubly labelled water method and International Physical Activity Questionnaire.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

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Under- and overreporting of energy intake related to weight status and lifestyle in a nationwide sample.

1 reference

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7 January 2021

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Validation of a self-administered food-frequency questionnaire administered in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study: comparison of energy, protein, and macronutrient intakes estimated with the doubly labeled

1 reference

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7 January 2021

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Markers of the validity of reported energy intake

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

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Accuracy of weighed dietary records in studies of diet and health

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

inferred from DOI database lookup

The influence of age and body mass index on relative accuracy of energy intake among Japanese adults

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

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Serum biomarker-based validation of a self-administered diet history questionnaire for Japanese subjects

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

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Self-administered diet history questionnaire developed for health education: a relative validation of the test-version by comparison with 3-day diet record in women

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

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Evaluation of four methods for determining energy intake in young and older women: comparison with doubly labeled water measurements of total energy expenditure

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

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Using intake biomarkers to evaluate the extent of dietary misreporting in a large sample of adults: the OPEN study

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

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Psychosocial predictors of energy underreporting in a large doubly labeled water study.

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

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Evaluation of dietary assessment instruments against doubly labeled water, a biomarker of habitual energy intake

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

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New methods for calculating metabolic rate with special reference to protein metabolism

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

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Under- and overreporting of energy intake using urinary cations as biomarkers: relation to body mass index

1 reference

https://api.crossref.org/works/10.1038%2FSJ.EJCN.1602858

7 January 2021

based on heuristic

inferred from DOI database lookup

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