(Q95245657)

English

Oatmeal or Other Hot Cereal

oatmeal recipe in How to Cook Everything The Basics

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Statements

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Oatmeal or Other Hot Cereal (English)

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author

Mark Bittman

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language of work or name

English

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duration

15 minute

1 reference

stated in

How to Cook Everything The Basics, 1 edition

page(s)

44

product or material produced or service provided

oatmeal

quantity

2 serving size

1 reference

stated in

How to Cook Everything The Basics, 1 edition

page(s)

44

published in

How to Cook Everything The Basics, 1 edition

page(s)

44-45

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has listed ingredient

table salt

quantity

1 pinch

series ordinal

1

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rolled oats

quantity

1 cup

series ordinal

2

0 references

1 tablespoon

3

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said to be the same as

sugar

honey

series ordinal

4

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said to be the same as

maple syrup

honey

series ordinal

5

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said to be the same as

maple syrup

sugar

series ordinal

6

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cow's milk

has characteristic

optional

said to be the same as

cream

half-and-half

series ordinal

7

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cream

has characteristic

optional

said to be the same as

cow's milk

half-and-half

series ordinal

8

0 references

half-and-half

has characteristic

optional

said to be the same as

cow's milk

cream

series ordinal

9

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0.5 cup

said to be the same as

dried fruit

fruit

series ordinal

10

0 references

0.5 cup

said to be the same as

raisin

fruit

series ordinal

11

0 references

0.5 cup

said to be the same as

raisin

dried fruit

series ordinal

12

0 references

0.25 teaspoon

13

0 references

(Q95245657)

Oatmeal or Other Hot Cereal

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