(Q113820)

Statements

instance of

type of chemical entity

0 references

subclass of

fatty alcohol

0 references

primary alcohol

0 references

Heptanoles

0 references

chemical structure

Heptan-1-ol Skelett.svg
309 × 48; 3 KB

1 reference

imported from Wikimedia project

German Wikipedia

image of molecular model or crystal lattice model

1-Heptanol-3D-balls.png
1,726 × 537; 156 KB

depicts

ball-and-stick model

0 references

1-Heptanol-3D-vdW.png
1,350 × 559; 140 KB

depicts

space-filling model

0 references

mass

116.12 dalton

1 reference

stated in

PubChem

PubChem CID

8129

language of work or name

English

title

1-HEPTANOL (English)

retrieved

17 November 2016

chemical formula

C₇H₁₆O

1 reference

stated in

PubChem

PubChem CID

8129

language of work or name

English

title

1-HEPTANOL (English)

retrieved

17 November 2016

canonical SMILES

CCCCCCCO

1 reference

stated in

PubChem

PubChem CID

8129

language of work or name

English

title

1-HEPTANOL (English)

retrieved

17 November 2016

ionization energy

9.84 electronvolt

series ordinal

1

1 reference

stated in

Basic laboratory and industrial chemicals: A CRC quick reference handbook

melting point

−34 degree Celsius

2 references

stated in

Jean-Claude Bradley Open Melting Point Dataset

stated in

Basic laboratory and industrial chemicals: A CRC quick reference handbook

boiling point

176.45 degree Celsius

under pressure

101.325 kilopascal

1 reference

stated in

Basic laboratory and industrial chemicals: A CRC quick reference handbook

safety classification and labelling

NFPA 704: Standard System for the Identification of the Hazards of Materials for Emergency Response

NFPA Health

2

NFPA Fire

2

NFPA Instability

0

NFPA Special

no value

1 reference

imported from Wikimedia project

English Wikipedia

found in taxon

Prunus dulcis

1 reference

stated in

Components of almond hulls: possible navel orangeworm attractants and growth inhibitors

Opuntia ficus-indica

1 reference

stated in

Volatile constituents of prickly pear (Opuntia ficus indica Mill., de Castilla variety)

rooibos

1 reference

stated in

Volatile components of Rooibos tea (Aspalathus linearis)

maize

2 references

stated in

Volatiles of corn tassels: possible corn ear worm attractants

stated in

Volatiles of corn kernels and husks: possible corn ear worm attractants

Capillipedium parviflorum

1 reference

stated in

Volatile constituents of Capillipedium parviflorum

Achillea grandifolia

1 reference

stated in

Volatile Constituents of Achillea grandifolia

Actinidia chinensis

1 reference

stated in

Volatile constituents of kiwi fruit (Actinidia chinensis Planch.)

Bellis perennis

1 reference

stated in

Acetylenes and terpenoids of Bellis perennis

Cedronella canariensis

1 reference

stated in

Chavicol β-d-glucoside, a phenylpropanoid heteroside, benzyl-β-d-glucoside and glycosidically bound volatiles from subspecies of Cedronella canariensis

Eupatorium cannabinum

1 reference

stated in

Analysis of the Essential Oil of Eupatorium cannabinum by Combined Gas Chromatography-Mass Spectrometry Using Electron Impact and Negative Ion Chemical Ionization

Hamamelis virginiana

1 reference

stated in

Study on the composition of the volatile fraction of Hamamelis virginiana

Juglans nigra

1 reference

stated in

Volatile Constituents of the Essential Oil of the Peels ofJuglans nigraL.

Pelargonium vitifolium

1 reference

stated in

Composition of the Essential Oil ofPelargonium vitifolium(L.) L'Hérit. (Geraniaceae)

Polygala senega

1 reference

stated in

Volatile compounds ofPolygala senega L. var.latifolia Torrey et Gray roots

Triticum aestivum

1 reference

stated in

Volatile compounds from triticum aestivum

Vitex agnus-castus

1 reference

stated in

Composition of the essential fruit oil of Vitex agnus-castus

Akebia trifoliata

1 reference

stated in

Constituents of essential oil from the dried fruits and stems of Akebia quinata (THUNB.) DECNE.

Zanthoxylum schinifolium

1 reference

stated in

Aroma constituents and alkylamides of red and green huajiao (Zanthoxylum bungeanum and Zanthoxylum schinifolium).

Monarda fistulosa

1 reference

stated in

[The volatile oil of Monarda fistulosa and incorporation of labeled CO 2 into its components]

Mangifera indica

2 references

stated in

Volatile components from mango (Mangifera indica L.) cultivars

stated in

Glycosidically-bound aroma volatile compounds in the skin and pulp of ‘Kensington Pride’ mango fruit at different stages of maturity

Prunus avium

2 references

stated in

Free and glycosidically bound aroma compounds in cherry (Prunus avium L.).

stated in

Components of almond hulls: possible navel orangeworm attractants and growth inhibitors

Magnolia officinalis

1 reference

stated in

Comparison of the volatile constituents of different parts of Cortex magnolia officinalis by GC-MS combined with chemometric resolution method.

tomato

3 references

stated in

Relationships between the volatile compounds evaluated by solid phase microextraction and the thermal treatment of tomato juice: optimization of the blanching parameters

stated in

Effect of autochthonous lactic acid bacteria starters on health-promoting and sensory properties of tomato juices

stated in

Differentiation of the volatile profile of microbiologically contaminated canned tomatoes by dynamic headspace extraction followed by gas chromatography-mass spectrometry analysis

Carica papaya

1 reference

stated in

Volatile components of papaya (Carica papaya L., Solo variety)

Magnolia obovata

1 reference

stated in

Composition of the Bark Oil of Magnolia obovata Thunb.

Mimusops elengi

1 reference

stated in

Volatile Components of Mimusops elengi L. Flowers

Homo sapiens

1 reference

stated in

Impact of a synbiotic food on the gut microbial ecology and metabolic profiles

Commons category

1-Heptanol

0 references

Identifiers