(Q3077304)

English

Formaggio d’alpe ticinese

Semi-hard cheese from Ticino

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Statements

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pressed half-cooked cheese

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country of origin

located in the administrative territorial entity

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made from material

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Identifiers

Culinary Heritage of Switzerland ID

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Google Knowledge Graph ID

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Sitelinks

Wikipedia(3 entries)

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Wikiquote(0 entries)

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Wikiversity(0 entries)

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Wiktionary(0 entries)

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