(Q59030072)

English

Food: The growing problem

scientific article published in Nature

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20671687%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

Food: The growing problem (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20671687%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

language of work or name

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publication date

1 July 2010

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20671687%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20671687%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

466

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20671687%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

7306

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20671687%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

546-547

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:20671687%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

https://scigraph.springernature.com/pub.10.1038/466546a

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