(Q66070988)

English

Influence on Food Liking of Adding Spices to Replace Sugar Using CLT

clinical trial

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Influence of Food Liking of Adding Spices to Replace Dietary Sugar Using Sequential Monadic CLT Methodology (English)

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contributor to the creative work or subject

McCormick Science Institute Science Summit—Spices and Herbs

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17 October 2016

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9 December 2016

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number of participants

150

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18 year

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65 year

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interventional study

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Identifiers

ClinicalTrials.gov ID

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