(Q68370291)

English

Diet, nutrition, and the prevention of chronic diseases. Report of a WHO Study Group

scientific article published on 01 January 1990

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scholarly article

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Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2124402%20AND%20SRC:MED&resulttype=core&format=json

23 September 2019

Diet, nutrition, and the prevention of chronic diseases. Report of a WHO Study Group (English)

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2124402%20AND%20SRC:MED&resulttype=core&format=json

23 September 2019

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publication date

1 January 1990

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Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2124402%20AND%20SRC:MED&resulttype=core&format=json

23 September 2019

WHO Technical Report Series

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2124402%20AND%20SRC:MED&resulttype=core&format=json

23 September 2019

797

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2124402%20AND%20SRC:MED&resulttype=core&format=json

23 September 2019

1-204

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2124402%20AND%20SRC:MED&resulttype=core&format=json

23 September 2019

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1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:2124402%20AND%20SRC:MED&resulttype=core&format=json

23 September 2019

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