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(Q93185954)
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Yanzhuo Kong
researcher (ORCID 0000-0001-9736-0296)
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instance of
human
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occupation
researcher
0 references
educated at
Lincoln University
academic degree
Master of Science in Food Innovation
end time
2020
2 references
stated in
The effect of virtual reality and immersive environments on sensory perception of chocolate products
reference URL
https://hdl.handle.net/10182/11508
academic degree
Master of Science in Food Innovation
point in time
2020
dissertation submitted to
Lincoln University
1 reference
reference URL
https://hdl.handle.net/10182/11508
academic thesis
The effect of virtual reality and immersive environments on sensory perception of chocolate products
object has role
master's thesis
0 references
student of
Damir D Torrico
1 reference
reference URL
https://hdl.handle.net/10182/11508
on focus list of Wikimedia project
NZThesisProject
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Identifiers
ORCID iD
0000-0001-9736-0296
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