(Q104383727)

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Changes in the endogenous level of zeatin riboside, abscisic acid and indole acetic acid during formation and thickening of tuberous roots in sweet potato.

scientific article published on 22 September 2011

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scholarly article

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Changes in the endogenous level of zeatin riboside, abscisic acid and indole acetic acid during formation and thickening of tuberous roots in sweet potato. (English)

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(+)-cis,trans-Abscisic Acid

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zeatin riboside

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indoleacetic acid

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author name string

Makoto NAKATANI

1

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http://api.crossref.org/works/10.1626%2Fjcs.60.91

Michitaka KOMEICHI

2

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http://api.crossref.org/works/10.1626%2Fjcs.60.91

publication date

22 September 2011

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http://api.crossref.org/works/10.1626%2Fjcs.60.91

full work available at URL

https://www.jstage.jst.go.jp/article/jcs1927/60/1/60_1_91/_pdf

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19 March 2024

https://api.unpaywall.org/v2/10.1626/jcs.60.91?email=unpaywall_01@example.com

Nihon Sakumotsu Gakkai Kiji

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http://api.crossref.org/works/10.1626%2Fjcs.60.91

60

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http://api.crossref.org/works/10.1626%2Fjcs.60.91

1

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http://api.crossref.org/works/10.1626%2Fjcs.60.91

91-100

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http://api.crossref.org/works/10.1626%2Fjcs.60.91

online access status

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19 March 2024

https://api.unpaywall.org/v2/10.1626/jcs.60.91?email=unpaywall_01@example.com

access restriction status

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Identifiers

10.1626/JCS.60.91

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