(Q104384531)

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High-performance liquid chromatography–electrospray mass spectrometry in phytochemical analysis of sour orange (Citrus aurantium L.)

article by Xian-guo He et al published 25 July 2002 in Journal of Chromatography

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High-performance liquid chromatography–electrospray mass spectrometry in phytochemical analysis of sour orange (Citrus aurantium L.) (English)

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high-performance liquid chromatography

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Xian-guo He

1

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Li-zhi Lian

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Long-ze Lin

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Matthew W Bernart

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publication date

25 July 2002

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published in

Journal of Chromatography

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volume

791

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1-2

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page(s)

127-134

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cites work

Inhibition of human breast cancer cell proliferation and delay of mammary tumorigenesis by flavonoids and citrus juices

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7 January 2021

Inhibition of bacterial mutagenesis by Citrus flavonoids

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7 January 2021

Quantitation of polymethoxylated flavones in orange juice by high-performance liquid chromatography

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7 January 2021

Determination of naringin and naringenin in human plasma by high-performance liquid chromatography

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7 January 2021

High-performance liquid chromatographic determination of naturally occurring flavonoids in Citrus with a photodiode-array detector

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7 January 2021

Liquid chromatographic—UV detection and liquid chromatographic—thermospray mass spectrometric analysis of Chironia (Gentianaceae) species

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7 January 2021

Analysis of flavonoids from red clover by liquid chromatography—electrospray mass spectrometry

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7 January 2021

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10.1016/S0021-9673(97)00779-6

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(Q104384531)

High-performance liquid chromatography–electrospray mass spectrometry in phytochemical analysis of sour orange (Citrus aurantium L.)

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