(Q104385829)

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Phenolics in Aqueous Potato Peel Extract: Extraction, Identification and Degradation

scientific article published on 26 August 2006

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Phenolics in Aqueous Potato Peel Extract: Extraction, Identification and Degradation (English)

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D. RODRIGUEZ SOTILLO

1

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http://api.crossref.org/works/10.1111%2Fj.1365-2621.1994.tb05584.x

M. HADLEY

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2

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http://api.crossref.org/works/10.1111%2Fj.1365-2621.1994.tb05584.x

E.T. HOLM

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3

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reference URL

http://api.crossref.org/works/10.1111%2Fj.1365-2621.1994.tb05584.x

publication date

26 August 2006

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http://api.crossref.org/works/10.1111%2Fj.1365-2621.1994.tb05584.x

published in

Journal of Food Science

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http://api.crossref.org/works/10.1111%2Fj.1365-2621.1994.tb05584.x

volume

59

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http://api.crossref.org/works/10.1111%2Fj.1365-2621.1994.tb05584.x

issue

3

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http://api.crossref.org/works/10.1111%2Fj.1365-2621.1994.tb05584.x

page(s)

649-651

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http://api.crossref.org/works/10.1111%2Fj.1365-2621.1994.tb05584.x

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DOI

10.1111/J.1365-2621.1994.TB05584.X

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(Q104385829)

Phenolics in Aqueous Potato Peel Extract: Extraction, Identification and Degradation

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