(Q104415091)

http://api.crossref.org/works/10.1002%2Fhlca.200900220

Jan Sejbal

2

1 reference

http://api.crossref.org/works/10.1002%2Fhlca.200900220

Martin DracÌínskÃ½

3

1 reference

http://api.crossref.org/works/10.1002%2Fhlca.200900220

Iva Rudovská

4

1 reference

http://api.crossref.org/works/10.1002%2Fhlca.200900220

Bohumír Koutek

5

1 reference

http://api.crossref.org/works/10.1002%2Fhlca.200900220

publication date

December 2009

1 reference

16 September 2022

Helvetica Chimica Acta

1 reference

http://api.crossref.org/works/10.1002%2Fhlca.200900220

volume

92

1 reference

http://api.crossref.org/works/10.1002%2Fhlca.200900220

page(s)

2795-2801

1 reference

http://api.crossref.org/works/10.1002%2Fhlca.200900220

issue

12

1 reference

http://api.crossref.org/works/10.1002%2Fhlca.200900220

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Anthocyanins: from plant to health

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Berry fruits: compositional elements, biochemical activities, and the impact of their intake on human health, performance, and disease

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Anthocyanin composition and antioxidant activity of the Crowberry (Empetrum nigrum) and other berries

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Characterization of phenolic profiles of Northern European berries by capillary electrophoresis and determination of their antioxidant activity

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Bioactive berry compounds-novel tools against human pathogens

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Molecular targets of dietary agents for prevention and therapy of cancer

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Laboratory and clinical studies of cancer chemoprevention by antioxidants in berries

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Cancer chemoprevention and chemotherapy: dietary polyphenols and signalling pathways

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Plant-part specific and temporal variation in phenolic compounds of boreal bilberry (Vaccinium myrtillus) plants

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A single HPLC-PAD-APCI/MS method for the quantitative comparison of phenolic compounds found in leaf, stem, root and fruit extracts of Vaccinium angustifolium

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Organ-specific distribution of phenolic compounds in bilberry (Vaccinium myrtillus) and 'northblue' blueberry (Vaccinium corymbosum x V. angustifolium)

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Berry phenolics and their antioxidant activity

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Natural products to drugs: natural product-derived compounds in clinical trials

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Endogenous reverse transcriptase as a mediator of ursolic acid's anti-proliferative and differentiating effects in human cancer cell lines.

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Chlorogenic acids and other cinnamates - nature, occurrence and dietary burden

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Two new antioxidant phenylpropanoids from Lindelofia stylosa.

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Bioactive compounds and health-promoting properties of berry fruits: a review

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n-Alkyl glycosides and p-hydroxybenzoyloxy glucose from fruits of Crescentia cujete

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Rhoiptelenol and rhoiptelenone, two pentacyclic triterpenes from Sideritis macrostachya

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Flavonoids from Pyrola Elliptica

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Biosynthesis of beta-sitosterol and stigmasterol in Croton sublyratus proceeds via a mixed origin of isoprene units

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