(Q104838156)

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Inhibition of Endothelial Cell-Mediated Oxidation of Low-Density Lipoprotein by Rosemary and Plant Phenolics

scientific article published on 26 July 2002

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Inhibition of Endothelial Cell-Mediated Oxidation of Low-Density Lipoprotein by Rosemary and Plant Phenolics (English)

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http://api.crossref.org/works/10.1021%2Fjf9603893

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Rosmarinus officinalis

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Debra A. Pearson

1

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reference URL

http://api.crossref.org/works/10.1021%2Fjf9603893

Edwin N. Frankel

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2

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reference URL

http://api.crossref.org/works/10.1021%2Fjf9603893

Robert Aeschbach

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3

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reference URL

http://api.crossref.org/works/10.1021%2Fjf9603893

J. Bruce German

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4

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reference URL

http://api.crossref.org/works/10.1021%2Fjf9603893

publication date

1 March 1997

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16 September 2022

Journal of Agricultural and Food Chemistry

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http://api.crossref.org/works/10.1021%2Fjf9603893

volume

45

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reference URL

http://api.crossref.org/works/10.1021%2Fjf9603893

issue

3

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reference URL

http://api.crossref.org/works/10.1021%2Fjf9603893

page(s)

578-582

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reference URL

http://api.crossref.org/works/10.1021%2Fjf9603893

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DOI

10.1021/JF9603893

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(Q104838156)

Inhibition of Endothelial Cell-Mediated Oxidation of Low-Density Lipoprotein by Rosemary and Plant Phenolics

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