(Q104973917)

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Effects of precursor, temperature, and illumination on theanine accumulation in tea callus.

scientific article published on 13 July 2011

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title

Effects of precursor, temperature, and illumination on theanine accumulation in tea callus. (English)

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http://api.crossref.org/works/10.1271%2Fbbb1961.54.2283

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2-Azaniumyl-5-(ethylamino)-5-oxopentanoate

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Takanobu MATSUURA

1

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reference URL

http://api.crossref.org/works/10.1271%2Fbbb1961.54.2283

Takami KAKUDA

series ordinal

2

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reference URL

http://api.crossref.org/works/10.1271%2Fbbb1961.54.2283

publication date

13 July 2011

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reference URL

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full work available at URL

https://www.jstage.jst.go.jp/article/bbb1961/54/9/54_9_2283/_pdf

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19 March 2024

https://api.unpaywall.org/v2/10.1271/bbb1961.54.2283?email=unpaywall_01@example.com

published in

Agricultural and Biological Chemistry

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volume

54

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page(s)

2283-2286

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issue

9

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reference URL

http://api.crossref.org/works/10.1271%2Fbbb1961.54.2283

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19 March 2024

https://api.unpaywall.org/v2/10.1271/bbb1961.54.2283?email=unpaywall_01@example.com

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open access

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DOI

10.1271/BBB1961.54.2283

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(Q104973917)

Effects of precursor, temperature, and illumination on theanine accumulation in tea callus.

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