(Q104990242)

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Studies on the Accumulation of 5 (4)-Amino-4 (5)-imidazolecarboxamide by Escherichia coli in a Shaking Culture

scientific article published on 30 October 2013

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Studies on the Accumulation of 5 (4)-Amino-4 (5)-imidazolecarboxamide by Escherichia coli in a Shaking Culture (English)

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http://api.crossref.org/works/10.1271%2Fbbb1961.26.75

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4-amino-5-imidazole carboxamide

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Teruo SHIRO

1

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publication date

1962

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16 September 2022

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https://www.jstage.jst.go.jp/article/bbb1961/26/2/26_2_75/_pdf

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19 March 2024

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published in

Agricultural and Biological Chemistry

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26

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issue

2

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75-81

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cites work

An investigation of the natural occurrence of 4-amino-5-imidazolecarboxamide in several strains of Escherichia coli

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12 April 2024

https://opencitations.net/index/api/v1/references/10.1271/BBB1961.26.75

4-Amino-5-imidazolecarboxamide; role of carbohydrates as critical factors for its accumulation

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12 April 2024

https://opencitations.net/index/api/v1/references/10.1271/BBB1961.26.75

Occurrence of 4-Amino-5-imidazolecarboxamide as a Pentose Derivative

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12 April 2024

https://opencitations.net/index/api/v1/references/10.1271/BBB1961.26.75

5(4)-Amino-4(5)-imidazolscarboxamide, a precursor of purines

1 reference

12 April 2024

https://opencitations.net/index/api/v1/references/10.1271/BBB1961.26.75

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10.1271/BBB1961.26.75

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(Q104990242)

Studies on the Accumulation of 5 (4)-Amino-4 (5)-imidazolecarboxamide by Escherichia coli in a Shaking Culture

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