(Q105132081)

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The first isolation of C-glycosylanthocyanin from the flowers of Tricyrtis formosana

scientific article published on 3 September 2003

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The first isolation of C-glycosylanthocyanin from the flowers of Tricyrtis formosana (English)

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http://api.crossref.org/works/10.1016%2Fs0040-4039%2803%2901747-7

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Cyanidin 3-(6-malonylglucoside)-8-C-glucoside

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Norio Saito

1

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http://api.crossref.org/works/10.1016%2Fs0040-4039%2803%2901747-7

Fumi Tatsuzawa

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2

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http://api.crossref.org/works/10.1016%2Fs0040-4039%2803%2901747-7

Kazumitsu Miyoshi

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3

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http://api.crossref.org/works/10.1016%2Fs0040-4039%2803%2901747-7

Atsushi Shigihara

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4

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http://api.crossref.org/works/10.1016%2Fs0040-4039%2803%2901747-7

Toshio Honda

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5

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publication date

September 2003

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16 September 2022

16 September 2022

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volume

44

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issue

36

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page(s)

6821-6823

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cites work

6-Hydroxypelargonidin glycosides in the orange-red flowers of Alstroemeria

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7 January 2021

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Acylated anthocyanins of Clitoria ternatea flowers and their acyl moieties

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reference URL

https://api.crossref.org/works/10.1016%2FS0040-4039%2803%2901747-7

retrieved

7 January 2021

based on heuristic

inferred from DOI database lookup

Acylated cyanidin glycosides in the violet-blue flowers of Ipomoea purpurea

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reference URL

https://api.crossref.org/works/10.1016%2FS0040-4039%2803%2901747-7

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7 January 2021

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DOI

10.1016/S0040-4039(03)01747-7

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(Q105132081)

The first isolation of C-glycosylanthocyanin from the flowers of Tricyrtis formosana

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