(Q105142299)

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Isolation and identification of the five major sesquiterpene hydrocarbons of ginger

scientific article published on 7 March 2007

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Isolation and identification of the five major sesquiterpene hydrocarbons of ginger (English)

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http://api.crossref.org/works/10.1002%2Fpca.2800020106

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beta-sesquiphellandrene

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Teris A. Van Beek

1

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Gerrit P. Lelyveld

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2

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publication date

7 March 2007

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published in

Phytochemical Analysis

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volume

2

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page(s)

26-34

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issue

1

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cites work

Composition and distinctive volatile flavour characteristics of the essential oil from Australian-grown ginger (Zingiber officinale)

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reference URL

https://opencitations.net/index/api/v1/citations/10.1002/JSFA.2740220213

23 March 2024

https://opencitations.net/index/api/v1/references/10.1002/PCA.2800020106

retrieved

23 March 2024

Investigation of the essential oil of Vietnamese ginger

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https://opencitations.net/index/api/v1/references/10.1002/PCA.2800020106

retrieved

23 March 2024

Determination of volatile constituents of Chinese medicinal herbs by direct vaporization capillary gas chromatography/mass spectrometry.

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https://opencitations.net/index/api/v1/references/10.1002/PCA.2800020106

retrieved

23 March 2024

The essential oil of ginger from Fiji

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stated in

COCI

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https://opencitations.net/index/api/v1/references/10.1002/PCA.2800020106

retrieved

23 March 2024

Neue α-santalen- und labdan-derivate aus Ayapana amygdalina

1 reference

stated in

COCI

reference URL

https://opencitations.net/index/api/v1/references/10.1002/PCA.2800020106

retrieved

23 March 2024

Volatile flavor components of Zingiberis rhizoma (Zingiber officinale Roscoe).

1 reference

stated in

COCI

reference URL

https://opencitations.net/index/api/v1/references/10.1002/PCA.2800020106

retrieved

23 March 2024

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DOI

10.1002/PCA.2800020106

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(Q105142299)

Isolation and identification of the five major sesquiterpene hydrocarbons of ginger

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