(Q105172620)

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Accumulation of raffinose and stachyose in shoot apices of Lonicera caerulea L. during cold acclimation

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Accumulation of raffinose and stachyose in shoot apices of Lonicera caerulea L. during cold acclimation (English)

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http://api.crossref.org/works/10.1016%2Fs0304-4238%2897%2900129-5

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Gal(a1-6)D-Ido(a1-6)Glc(a1-2b)Psif

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Hiroyuki T Imanishi

1

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http://api.crossref.org/works/10.1016%2Fs0304-4238%2897%2900129-5

Takashi Suzuki

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2

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Kiyoshi Masuda

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3

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Takashi Harada

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4

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publication date

26 July 2002

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published in

Scientia Horticulturae

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volume

72

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issue

3-4

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page(s)

255-263

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cites work

Metabolism of the Raffinose Family Oligosaccharides in Leaves of Ajuga reptans L. (Cold Acclimation, Translocation, and Sink to Source Transition: Discovery of Chain Elongation Enzyme).

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Maturation proteins and sugars in desiccation tolerance of developing soybean seeds

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Water Relations and Low-Temperature Acclimation for Cactus Species Varying in Freezing Tolerance

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Oligosaccharides Based on Sucrose (Sucrosyl Oligosaccharides)

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Sugars and desiccation tolerance in seeds

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Introduction of specific carbohydrates into Eucalyptus gunnii cells increases their freezing tolerance

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A Revised Medium for Rapid Growth and Bio Assays with Tobacco Tissue Cultures

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7 January 2021

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Acquisition of Desiccation Tolerance and Longevity in Seeds of Arabidopsis thaliana (A Comparative Study Using Abscisic Acid-Insensitive abi3 Mutants)

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7 January 2021

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Raffinose Synthesis in Chlorella vulgaris Cultures after a Cold Shock

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Identifiers

DOI

10.1016/S0304-4238(97)00129-5

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(Q105172620)

Accumulation of raffinose and stachyose in shoot apices of Lonicera caerulea L. during cold acclimation

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