(Q105204628)

English

Novel Glycosidic Constituents from Saffron

scientific article published on 26 July 2002

In more languages

default for all languages

No label defined

No description defined

edit

Statements

instance of

scholarly article

0 references

title

Novel Glycosidic Constituents from Saffron (English)

1 reference

reference URL

http://api.crossref.org/works/10.1021%2Fjf960861k

1 reference

1 reference

Markus Straubinger

1

1 reference

reference URL

http://api.crossref.org/works/10.1021%2Fjf960861k

Magnus Jezussek

series ordinal

2

1 reference

reference URL

http://api.crossref.org/works/10.1021%2Fjf960861k

Reiner Waibel

series ordinal

3

1 reference

reference URL

http://api.crossref.org/works/10.1021%2Fjf960861k

Peter Winterhalter

series ordinal

4

1 reference

reference URL

http://api.crossref.org/works/10.1021%2Fjf960861k

publication date

1 May 1997

1 reference

16 September 2022

Journal of Agricultural and Food Chemistry

1 reference

reference URL

http://api.crossref.org/works/10.1021%2Fjf960861k

volume

45

1 reference

reference URL

http://api.crossref.org/works/10.1021%2Fjf960861k

issue

5

1 reference

reference URL

http://api.crossref.org/works/10.1021%2Fjf960861k

page(s)

1678-1681

1 reference

reference URL

http://api.crossref.org/works/10.1021%2Fjf960861k

Identifiers

DOI

10.1021/JF960861K

0 references

(Q105204628)

Novel Glycosidic Constituents from Saffron

Statements

Identifiers

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)