(Q105248247)

English

Purine Alkaloids of the Fruits of Camellia sinensis L. and Coffea arabica L. during Fruit Development*

scientific article published on 3 February 2017

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scholarly article

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Purine Alkaloids of the Fruits of Camellia sinensis L. and Coffea arabica L. during Fruit Development* (English)

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http://api.crossref.org/works/10.1093%2Foxfordjournals.aob.a087038

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Camellia sinensis

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author name string

T. SUZUKI

1

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http://api.crossref.org/works/10.1093%2Foxfordjournals.aob.a087038

G. R. WALLER

2

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http://api.crossref.org/works/10.1093%2Foxfordjournals.aob.a087038

publication date

3 February 2017

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http://api.crossref.org/works/10.1093%2Foxfordjournals.aob.a087038

number of pages

6

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based on heuristic

inferred from page(s)

Annals of Botany

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http://api.crossref.org/works/10.1093%2Foxfordjournals.aob.a087038

56

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http://api.crossref.org/works/10.1093%2Foxfordjournals.aob.a087038

4

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http://api.crossref.org/works/10.1093%2Foxfordjournals.aob.a087038

537-542

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http://api.crossref.org/works/10.1093%2Foxfordjournals.aob.a087038

Identifiers

10.1093/OXFORDJOURNALS.AOB.A087038

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