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English
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scientific article published in 2016
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instance of
scholarly article
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title
Effect of ultrasound treatment on quality and microbial load of carrot juice
(English)
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main subject
carrot juice
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ultrasound
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author name string
Yu Zou
series ordinal
1
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Aili Jiang
series ordinal
2
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language of work or name
English
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publication date
2016
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full work available at URL
https://www.scielo.br/scielo.php?pid=S0101-20612016005002102&script=sci_arttext
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published in
Food Science and Technology
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volume
36
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issue
1
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