(Q106239588)

English

DNA barcoding detects market substitution in North American seafood

scientific article published in October 2008

In more languages

Statements

scholarly article

1 reference

https://api.crossref.org/v1/works/10.1016/j.foodres.2008.07.005

DNA barcoding detects market substitution in North American seafood (English)

1 reference

https://api.crossref.org/v1/works/10.1016/j.foodres.2008.07.005

1 reference

based on heuristic

inferred from title

author name string

Eugene H.-K. Wong

1

1 reference

https://api.crossref.org/v1/works/10.1016/j.foodres.2008.07.005

Robert H. Hanner

2

1 reference

https://api.crossref.org/v1/works/10.1016/j.foodres.2008.07.005

publication date

October 2008

1 reference

https://api.crossref.org/v1/works/10.1016/j.foodres.2008.07.005

number of pages

10

1 reference

based on heuristic

inferred from page(s)

Food Research International

1 reference

https://api.crossref.org/v1/works/10.1016/j.foodres.2008.07.005

41

1 reference

https://api.crossref.org/v1/works/10.1016/j.foodres.2008.07.005

8

1 reference

https://api.crossref.org/v1/works/10.1016/j.foodres.2008.07.005

828-837

1 reference

https://api.crossref.org/v1/works/10.1016/j.foodres.2008.07.005

Identifiers

10.1016/J.FOODRES.2008.07.005

1 reference

https://api.crossref.org/v1/works/10.1016/j.foodres.2008.07.005

Sitelinks

Wikipedia(0 entries)

Wikibooks(0 entries)

Wikinews(0 entries)

Wikiquote(0 entries)

Wikisource(0 entries)

Wikiversity(0 entries)

Wikivoyage(0 entries)

Wiktionary(0 entries)

Multilingual sites(0 entries)

Retrieved from "https://www.wikidata.org/w/index.php?title=Q106239588&oldid=1951050061"