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177. The amylolytic degradation of starch. A revision of the hypothesis of sensitisation

scientific article published in 1948

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177. The amylolytic degradation of starch. A revision of the hypothesis of sensitisation (English)

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E. J. Bourne

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Norman Haworth

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A. Macey

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3

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S. Peat

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publication date

1948

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published in

Journal of the Chemical Society

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924

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(Q120336685)

177. The amylolytic degradation of starch. A revision of the hypothesis of sensitisation

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